Mississippi Pot Roast is by far the best tasting pot roast in the world. We love it.
Here is the recipe:
3 lb pot roast (I used a Blade Roast)
1 packet Ranch dressing mix1 packet Au Jus mix
6 pepperoncini peppers
1 stick butter
In a 6-quart slow cooker, add all ingredients and cook on low for 8-10 hours.
serve it over mashed potatoes.
Enjoy!
Mmm will definitely have to try this!! OR just pop over the next time you make it! hehe ;) xox
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